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Africa: Tongue Swabs – Where Might These Experimental TB Tests Eventually Fit In?

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While likely years away from widespread use, a test for TB that relies on a simple tongue swab instead of a person having to cough up sputum is showing promise. Spotlight takes stock of how the test works and asks experts what its future role might be.
Most tuberculosis (TB) tests are conducted on sputum samples. The difficulty with this is that many people, particularly children and people living with HIV, struggle to cough up the thick mucus, also sometimes called phlegm, from their lungs.
While sputum-based tests are likely to remain the standard for TB diagnosis for some time, researchers are hard at work looking for more convenient alternatives, especially for children and people living with HIV. One leading candidate is something that has been around for years, a simple oral swab, also known as a tongue swab.
How it works
Using a swab to test for a disease should be fresh in the memory of anyone who had a COVID-19 test. A tongue swab for TB works in a similar manner, but is far less invasive than a COVID-19 test because it only involves swabbing the tongue, rather than the deep nasal passages or the back of the throat.
“A tongue swab test for TB works by collecting bacteria from the surface of the tongue using a soft, flocked swab. The swab is gently rubbed over the back of the tongue for about 30 seconds, ensuring as much bacteria as possible is gathered without causing discomfort,” explains Anura David, a senior medical scientist at the Wits Diagnostic Innovation Hub.
“The swab is then sent to a laboratory, where it is tested for the presence of Mycobacterium tuberculosis (MTB), the bacteria that causes TB.”
David says the specimen is tested using the same diagnostic methods used for sputum. “However, we are hoping that tongue swabs can eventually be tested in the field as close as possible to the patient so that the patient can be diagnosed at the same time without the need to return on a different day for their results (as is currently the case),” she says.
With current technology, TB is easier to detect in sputum samples than those taken from the tongue. That is because sputum comes directly from the lungs, which is typically where the TB bacterium is most active. That said, tongue swabs are still being researched, and it is not yet clear exactly how accurate they are.
Since tongue swabs are not approved as a TB diagnostic tool, David explains that anyone who gets a positive result from a tongue swab must be tested again with a sputum sample.
“We’re making significant progress on using tongue swabs for TB diagnosis, but there are still key questions to address before they can be widely implemented,” she says.
How TB is normally diagnosed
Dr Christopher Ealand, a senior researcher and molecular biologist at the School of Pathology in the Faculty of Health Sciences at Wits University, describes sputum as “a viscus, thick, messy, ugly type of sample” that someone coughs up into a collection vial. This sample can be tested for TB using one of three methods.
He explains it can be run through a nucleic acid amplification test, the one used in South Africa is called the Gene Xpert Ultra, which can identify whether TB DNA is present, and whether the bacteria is resistant to rifampicin – one of the first-line drugs for TB. Alternatively, a sputum sample can be put into a Mycobacteria Growth Indicator Tube (MGIT), and if the sample grows over the period of about 50 days, it means TB is present. TB can also be diagnosed by looking at the sample under a microscope after it has been treated with a special stain. The bacteria will light up in bright green if present.
One TB diagnostic that does not depend on sputum is chest X-rays. X-rays can show the lung damage caused by TB disease, but it is usually not possible to tell from an X-ray if there is ongoing disease or whether the damage is from disease that has already resolved. For this reason, X-rays suggestive of TB have to be followed up by sputum-based tests.
The problem with sputum-based tests, as stressed by Ealand, is that not everyone is able to cough the stuff up.
For a child who is unable to cough up sputum, one alternative is a gastric wash. This involves inserting a tube down a child’s throat to collect fluids from the stomach after a night of fasting. This works because kids with TB can have the bacteria in their stomachs if they’ve swallowed sputum that has come up from the lungs.
Another option for both children and adults who struggle to produce sputum is induction. This involves inhaling a nebulised saline solution which typically causes a person to cough.
“There is a clear need to improve TB diagnostics,” says David. The bacterium that causes TB was first isolated in 1882, she says, and for nearly 130 years, only four diagnostic tests were available. Since 2010, David says significant advancements in TB diagnostics have been made, “particularly with molecular tests that enable faster and more accessible TB diagnosis”.
LEADING KILLER | While TB is curable, diagnosing and treating it can be tricky. In this week’s newsletter, we focus on the centuries-old TB bacteria: https://t.co/SoeZxVDIpJ
Limitations of tongue swabs
Using a tongue swab may provide a potential, and much more convenient alternative to a sputum sample or even a chest x-ray, but it’s not without limitations.
For instance, David says, tongue swabs perform better when testing people with high TB bacterial loads. But overall, the swabs are less sensitive than sputum when it comes to diagnosing TB.
“An ideal test has both high sensitivity and high specificity, meaning it correctly identifies sick individuals while avoiding misdiagnosis of healthy ones,” she says. (Sensitivity refers to a test’s ability to correctly indicate the presence of a bug, while specificity refers to a test’s ability to correctly indicate its absence.)
Studies on tongue swabs show varying results on how accurately the test can identify people with TB, Dr Ryan Dinkele, a research officer and epidemiologist in the School of Public Health at the University of Cape Town, tells Spotlight.
A 2024 systematic review published in The Lancet Global Health journal looked at 20 studies – 15 involving adults and 5 involving children. It found that the sensitivity of oral swabs ranged from 36% to 91% in adults and from 5% to 42% in children. The specificity of the tests did not vary as much, with most studies reporting specificity greater than 90%.
This variation, says Dinkele could be due to several factors, like who collected the sample, the type of swab used or how good the person in the laboratory is at extracting DNA. Another factor is that a tongue swab typically contains fewer TB bacteria than a sputum sample, and having too few bacteria in the sample can make DNA extraction difficult.
Commenting in The Lancet on the systematic review, the authors note: “Oral swabs hold promise but the reported sensitivity is below the WHO [World Health Organization] cutoff for diagnostic tools. Hopefully sensitivity can be improved through optimising specimen collection, including self-collection, and testing methods.”
David says further research is needed to optimise sample collection, improve diagnostic accuracy, and ensure consistency across different populations and settings.
Ealand argues that since there’s no standard method for using tongue swabs to test for TB, the first step should be to create a standardised protocol. This includes what buffer liquid is used, when samples are collected, the type of swab used, and time between collection and processing. This will make it easier to compare results between different laboratories and studies.
In addition, Ealand says, a way to potentially improve the sensitivity of the test is to pool results. Instead of collecting just one swab sample, three or four could be collected and those can be tested together. This will likely increase the bacterial load and make detection easier.
Where might this test fit in?
While it is unlikely that tongue swab TB tests will be implemented at a population level anytime soon, and it seems improbable that it will ever replace sputum-based testing, the experts agree that it has potential in certain settings.
Dinkele is sceptical of the usefulness of tongue swabs as a TB diagnostic in its current state, but he says that it may have a place as a screening tool. Or as a supplementary test for an individual where no other diagnostic method is working.
Ealand agrees, saying that it could be a useful tool for screening households for TB. He explains that everyone in a household could provide a tongue swab sample, which could then be tested all together as a pooled sample. If the result is negative, it can be safely assumed no TB is present in that household. But if TB is detected then sputum samples can be collected for confirmatory tests.
He adds that it could also be useful in detecting TB in people who have subclinical (asymptomatic) TB – where they have TB disease and may be infectious, but aren’t showing any symptoms.
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TBAC is calling for increased testing, better care and stronger accountability to #EndTB. In this in-depth Spotlight article, we write that South Africa’s progress against TB depends on diagnosing more people more quickly: https://t.co/Q7UicKtBGZ https://t.co/UO79gtB1Fs
Part of the case for such wider use as a screening test, is that the greater convenience of a tongue swab could enable wider and more frequent testing. The arguments here get quite technical, but one idea is that the wider and more frequent testing enabled by tongue swabs could to some extent make up for their lower sensitivity.
Along such lines, one avenue being pursued is the potential for TB self-testing using tongue swabs.
One recently published study, of which David was an author, looked at the accuracy of self-collected tongue swab tests in detecting TB. In the study, conducted at the Hillbrow Community Health Centre in Johannesburg, 399 people being investigated for TB were asked to take their own tongue swabs. They were also asked for sputum and urine samples. The self-collected tongue swabs were tested in the laboratory using the Gene Xpert MTB/RIF Ultra test. This was compared to people’s sputum specimens, which were tested using liquid culture, another name for the MIGIT test described before.
Overall, the sputum in liquid culture test had higher sensitivity than the tongue swabs, 95% versus 78%. Meaning the tongue swabs weren’t as good at detecting TB in people who had the bacteria as the sputum test was – though 78% sensitivity is nevertheless high compared to other tongue swab studies.
The researchers also found the performance of the self-collected tongue swabs were comparable to tongue swabs that had been collected by healthcare workers in other studies. David says this implies that self-collected tongue swabs are just as reliable as healthcare worker collected tongue swabs.
In a survey done afterwards, all the study participants said they were happy with the swab, and 74% said they preferred the use of a tongue swab over a urine or sputum sample for TB testing. Interestingly, 52% of the participants said they would prefer a healthcare worker perform the swabbing, while 48% preferred to do it themselves.
Read the original article on spotlight.
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Africa: Expanding Market Access – Unlocking New Opportunities for Entrepreneurs

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Sometimes, one opportunity is all it takes to change the trajectory of a business. For many women in the WCW Programme, 2024 has been a year of breakthroughs – where barriers gave way to bridges, and small businesses found space to grow.
Thanks to focused coaching and training, WCW entrepreneurs opened the door to over 10 new markets, generating opportunities valued at more than US$200,000. With tailored procurement support, they went even further – securing five supplier partnerships in Tanzania and seven in Zambia. These aren’t just numbers. They’re new deals signed, new shelves stocked, and new markets won.
Behind this progress is WCW’s strong belief in insight before action. Partnering with a leading service provider, the programme is helping entrepreneurs decode market trends, customer behaviours, and competitor landscapes. Through boot camps in six countries, women are now equipped with sharper strategies to position and promote their businesses like pros.
In the agriculture and agro-processing sectors, WCW is collecting critical data to pinpoint entry barriers, market concentrations, and competitive pressures. These insights are more than academic – they’re fuelling policy advocacy aimed at making it easier for small businesses to enter and thrive in high-potential sectors.
Support is also happening behind the scenes. WCW has brought in seasoned service providers to guide entrepreneurs in securing offtake agreements – particularly in agribusiness, where the potential to scale is massive. Plans to roll out a collective/aggregation model are also underway, giving smaller businesses the power to move together and tap into bigger supply chains.
Key Voices:
“The programme helped me focus on customer needs, allowing me to improve service delivery and expand my product range.”
— Participant from Tanzania
“The WCW-I programme has been helping me develop confidence, refine operations, and expand my market reach.”
— Participant from Zambia
With clearer pathways and stronger partnerships, WCW is showing what’s possible when entrepreneurs are given the tools – and the trust – to lead their own growth.
Read the original article on Graça Machel Trust.
AllAfrica publishes around 500 reports a day from more than 110 news organizations and over 500 other institutions and individuals, representing a diversity of positions on every topic. We publish news and views ranging from vigorous opponents of governments to government publications and spokespersons. Publishers named above each report are responsible for their own content, which AllAfrica does not have the legal right to edit or correct.
Articles and commentaries that identify allAfrica.com as the publisher are produced or commissioned by AllAfrica. To address comments or complaints, please Contact us.
AllAfrica is a voice of, by and about Africa – aggregating, producing and distributing 500 news and information items daily from over 110 African news organizations and our own reporters to an African and global public. We operate from Cape Town, Dakar, Abuja, Johannesburg, Nairobi and Washington DC.
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US to ban artificial food dyes in cereals, snacks and beverages

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(BBC) US Health Secretary Robert F Kennedy Jr is set to announce a ban on certain artificial food dyes, according to a statement from the health agency.

Kennedy plans to announce the phasing out of petroleum-based synthetic dyes as a “major step forward in the Administration’s efforts to Make America Healthy Again” the US Department of Health and Human Services (HHS) said on Monday.

No exact dates for the changes were provided, but HHS said Kennedy would announce more details at a news conference on Tuesday.

The dyes – which are found in dozens of foods, including breakfast cereals, candy, snacks and beverages – have been linked to neurological problems in some children.

On the campaign trail alongside Donald Trump, Kennedy last year pledged to take on artificial food dyes as well as ultra-processed foods as a whole once confirmed to lead to top US health agency.

The move comes after the Food and Drug Administration (FDA) earlier this year banned one dye, Red Dye 3, from US food and pharmaceuticals starting in 2027, citing its link to cancer in animal studies. California banned the dye in 2023.

Most artificially coloured foods are made with synthetic petroleum-based chemicals, according to nutrition nonprofit Center for Science in the Public Interest (CSPI).

Some of the petroleum-based food dyes include Blue 1, used in candy and baked goods; Red 40, used in soda, candy, pastries and pet food; and Yellow 6, also used in baked goods and drinks. Synthetic food dyes are found in dozens of popular foods including M&M’s, Gatorade, Kool-Aid and Skittles.

The only purpose of the artificial food dyes is to “make food companies money”, said Dr Peter Lurie, a former FDA official and the president of CSPI.

“Food dyes help make ultra-processed foods more attractive, especially to children, often by masking the absence of a colorful ingredient, like fruit,” he said. “We don’t need synthetic dyes in the food supply, and no one will be harmed by their absence.”

Companies have found ways to eliminate many of the dyes in other countries, including Britain and New Zealand, said former New York University nutrition professor Marion Nestle.

For example, in Canada, Kellogg uses natural food dyes like carrot and watermelon juice to colour Froot Loops cereal, despite using artificial dyes in the US.

How harmful the synthetic dyes are is debatable, said Ms Nestle.

“They clearly cause behavioural problems for some – but by no means all – children, and are associated with cancer and other diseases in animal studies,” she said.

“Enough questions have been raised about their safety to justify getting rid of them, especially because it’s no big deal to do so,” she added. “Plenty of non-petroleum alternative dyes exist and are in use.”

In 2008, British health ministers agreed to phase out six artificial food colourings by 2009, while the European Union bans some colourings and requires warning labels on others.

In recent months, Kennedy’s food-dye ban has found momentum in several state legislatures. West Virginia banned synthetic dyes and preservatives in food last month, while similar bills have been introduced in other states.

The post US to ban artificial food dyes in cereals, snacks and beverages appeared first on ZNBC-Just for you.

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Africa: Captain Ibrahim Traoré – the Soldier Selling Africa False Hope

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Traoré’s anti-democratic posture is not a blueprint for development — it is a calculated strategy to entrench military rule under the guise of a populist revolution.
What Traoré is selling is not a radical reimagining of governance. It is an age-old authoritarian tactic: discredit democracy, invoke national pride, and suppress dissent — all while consolidating power… Since assuming power through a 2022 coup, Traoré has suspended political parties, cracked down on the press, and muzzled civil society organisations. He claims these actions defend national sovereignty and promote a “popular, progressive revolution.”
Clad in fatigues and fluent in fiery rhetoric, Captain Ibrahim Traoré of Burkina Faso has emerged as a poster child of a new wave of African populism. To his supporters, he is a revolutionary — bold, youthful, and principled.
To the disillusioned youth across the continent, he offers a seductive promise: progress without the inconveniences of democracy. But behind the revolutionary slogans and Sankara-inspired aesthetics lies a far less romantic reality.
Traoré’s anti-democratic posture is not a blueprint for development — it is a calculated strategy to entrench military rule under the guise of a populist revolution. Let us be clear, Africa has every right to interrogate the forms and functions of democracy on the continent.
For decades, many African states have endured dysfunctional governance, hollow elections, and endemic corruption — even under democratically elected leaders. But that frustration must not be manipulated into legitimising authoritarianism.
What Traoré is selling is not a radical reimagining of governance. It is an age-old authoritarian tactic: discredit democracy, invoke national pride, and suppress dissent — all while consolidating power.
Since assuming power through a 2022 coup, Traoré has suspended political parties, cracked down on the press, and muzzled civil society organisations. He claims these actions defend national sovereignty and promote a “popular, progressive revolution.”
But there is little “popular” about a regime that stifles dissent and sidelines citizen participation. Beneath the rhetoric, his governance follows a familiar authoritarian script: glorify the military, delegitimise the opposition, and centralise authority.
His framing of democracy as a Western construct is both lazy and intellectually dishonest. Democracy is not a Western invention — it is a universal aspiration. It is not perfect — no system is — but it provides tools for accountability, the protection of rights, and peaceful transitions of power.
Traoré’s assertion that no country has developed under democracy ignores glaring counterexamples: India, Indonesia, Botswana, Mauritius, and even South Africa — imperfect democracies that have made tangible developmental progress.
Democracy is not the enemy of progress; bad leadership is. Traoré frequently cites China and Rwanda as models of authoritarian success. But cherry-picking these exceptions while ignoring the graveyard of failed autocracies is deeply misleading.
For every China, there are countless Zimbabwes, Sudans, and Libyas — nations brought to their knees by unchecked power. Even China’s economic gains have come at great human cost: widespread censorship, suppression of dissent, and the erosion of personal freedoms — trade-offs many Africans are neither willing nor ready to accept.
In truth, Traoré’s appeal is more symbolic than substantive. His military garb, rejection of Western aid, and Pan-Africanist slogans serve a performative function — designed to project the image of a revolutionary, while masking the repressive nature of his regime.
It is political theatre, expertly staged for a generation hungry for change but jaded by the failures of democracy. And let us not be fooled by his youth or populist flair. Africa has seen this movie before.
From Mobutu in Zaire to Mengistu in Ethiopia, the continent’s post-independence history is littered with military strongmen who promised renewal but delivered repression. They all began with charismatic appeals and revolutionary fervour.
They all ended with censorship, violence, and economic ruin. Traoré’s growing popularity among young Africans — many of whom have no memory of the brutality of past military regimes — is understandable, but dangerous.
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Disillusionment with democracy should fuel reform, not nostalgia for dictatorship. Africa does not need another soldier-saviour. It needs strong institutions, functional systems, and an empowered citizenry — not one infantilised by authoritarian paternalism.
If Captain Traoré is genuinely committed to African sovereignty and development, let him invest in institution-building. Let him empower an independent judiciary, uphold press freedom, invest in civic education, and be accountable to the people — not just through speeches, but through action.
Anything less is not leadership — it is manipulation. The truth is, democracy does not fail because it is un-African. It fails when it is hijacked by corrupt elites, undermined by weak institutions, and eroded by poverty and exclusion.
The solution is not to discard democracy — but to fix it, to deepen it, to make it real. That is the only sustainable path to development, dignity, and self-determination.
Umar Farouk Bala writes from Abuja. He can be reached via: umarfaroukofficial@gmail.com.
Read the original article on Premium Times.
AllAfrica publishes around 500 reports a day from more than 110 news organizations and over 500 other institutions and individuals, representing a diversity of positions on every topic. We publish news and views ranging from vigorous opponents of governments to government publications and spokespersons. Publishers named above each report are responsible for their own content, which AllAfrica does not have the legal right to edit or correct.
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